Our Menus

Starter: Baan Thai Mixed Starter
Main Course:
– Stir-fried chicken with fresh ginger,
onion, peppers, mushroom
– A rich beef curry cooked in coconut milk
with peanuts and potatoes flavoured with
cinnamon, nutmeg and cumin.
– Stir-fried mixed vegetables.
– Choice of steamed rice or egg fried rice
– Tea or Coffee

Starter: Baan Thai Mixed Starter
Main Course:
– An authentic Thai green curry with chicken
and Thai aubergines, cooked in coconut
milk with fresh chilli.
– Stir-fried king prawns with Thai basil leaves,
onion, peppers, chilli and garlic.
– Stir-fried mixed vegetables in oyster sauce
– Choice of steamed rice or egg fried rice
– Tea or Coffee

Starter: Baan Thai Mixed Starter
Main Course:
– Lightly battered Seabass, topped with a
succulent `three flavour´ sweet, sour and
salted sauce.
– Stir-fried chicken with cashew nuts, pepper
and onions.
– Stir-fried three delicious vegetables – fresh
asparagus, mushrooms and baby corns.
– Choice of steamed rice or egg fried rice.
– Tea or Coffee

Starter: Baan Thai Mixed Starter
Main Course:
– A mild and creamy yellow curry with
chicken, potatoes and onion.
– A rich and flavoursome red curry with pork
tender loin, cooked in coconut milk
– Stir-fried beef with Thai basil leaves,
peppers, onion, chilli and garlic.
– Grilled chicken, marinated with soy sauce,
garlic and coriander.
– Stir-fried mixed vegetables.
– Stir-fried egg noodles with vegetable and egg
– Choice of steamed rice or egg fried rice
– Tea or Coffee

Starter: Baan Thai Mixed Starter
Main Course:
– Lightly battered Seabass topped with red curry
sauce cooked in coconut milk.
– King prawns in a light batter topped with a
three flavour caramelised tamarind sauce
– Barbecued pork marinated in a special
sauce, coriander and garlic,
– Stir-fried roast duck with a light chilli oil.
– Stir-fried three delicious vegetables,
asparagus, mushroom and baby corns.
– A traditional recipe of stir-fried noodles
with chicken, bean sprout & spring onion.
– Choice of steamed rice or egg fried rice
– Tea or Coffee

Starter: Baan Thai vegetarian mixed starter
Main Course:
– A Thai green curry with vegetables.
– Stir-fried tofu with cashew nuts, pepper and
onion.
– Stir-fried mixed vegetables in soy sauce
– Choice of steamed rice or egg fried rice
– Tea or Coffee

Starter: Baan Thai Mixed Starter
Second Course:
– A traditional hot and sour prawns soup
“Tom Yum Goong”
Main Course:
– Lightly battered Seabass, topped with a
succulent `three flavour´ sauce
– Sliced beef in aromatic peanut sauce.
– An authentic Thai green curry with prawns
– Roast duck topped with a three flavour
caramelised tamarind sauce
– Grilled chicken marinated in a special sauce.
– Stir-fried seasonal mixed vegetables.
– A traditional recipe of stir-fried noodles
with pork, bean sprout and spring onion.
– Choice of steamed rice or egg fried rice
– Tea or Coffee